Disclaimer: I'm rather proud of myself today, I made bread. I know Nicole pops bread out her oven every other day, but this is my first loaf and I'm pretty stoked! I'm just so excited to toast a couple slices tomorrow for breakfast! I should have happy dreams tonight...sigh.
The recipe comes from Smitten Kitchen who got it from The Bread Baker's Apprentice.
Tuesday, January 13, 2009
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it looks fantastic. I love the shape from the fold.
ReplyDeleteCK your bread is beautiful! Isn't the feeling of making your first loaf so thrilling. I feel like it connects you to everyone before you who made bread. I know I'm a cornball. I love that oven shot.
ReplyDeleteThanks! I feel like I have been initiated into a secret club!
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