Tuesday, May 19, 2009
Last night I made this Chocolate Walnut pie, inspired by the Pecan pie in The Gift Of Southern Cooking. It was during this pie making session that I realized my new oven is about 100 degrees off! (Also the racks were in there upside down??) Oh, hurdles of NYC baking....
I am not usually a nut pie person but something about the chill in the air last night brought this pie into my consciousness. That and the pound of walnuts in my bakehouse.
I have no recipe to go along with this as I am not at home right now but I can urge you to go find a copy of The Gift Of Southern Cooking. It's magical.